Should you be eating pasta?

pasta (Photo credit: flavorrelish)

I have to admit that I love pasta. But, as a gut-fearing personal trainer, I definitely have to choose the lower GI, nutrient dense whole-wheat variety. During training phases that require or allow for higher carbohydrate intake (higher volume training) I'll eat one whole-wheat pasta meal per day. During other phases (like where I'm trying to lose fat), the pasta stays on the shelf in favor of a higher lean protein, good fat, and fruit and veggie intake.